SIGNATURE SEAFOOD GUMBO -NO CRAB
A rich, slow-simmered Louisiana-inspired gumbo made with a deep, flavorful dark roux, the traditional holy trinity of onions, bell peppers and celery, tender okra, and Chef Q’s signature blend of herbs and Creole spices. Generously loaded with shrimp, prawns, catfish, smoked turkey, chicken and smoked Andouille sausage, then simmered until every spoonful is bold, smoky and full of flavor. Served with fluffy white rice. Southern soul meets Creole comfort in every bowl.
$25.20 per unit. Tax and any delivery fee are calculated at checkout.
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