Mung Bean and Pork Belly Sticky Rice Cake - Bánh Tét Đậu Xanh Thịt Ba Chỉ
Fragrant pandan and coconut milk sticky rice surrounds mung beans and pork belly. One cake weighs approximately 500–550 g. Ingredient list and descriptive recipe details are generated suggestions based on the menu; confirm the exact recipe with the cook before publishing.
$7.35 per unit. Tax and any delivery fee are calculated at checkout.
Ingredients: Glutinous rice, Coconut milk, Pandan leaves, Salt, Mung beans, Pork belly, Black pepper
Check the menu for preparation times, date availability, minimum quantities, and fulfillment options.
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